Category: 귀리 볼
디저트 같지만 아침 식사입니다. 진한 카카오와 로스팅한 헤이즐넛이 든든한 귀리와 어우러져 따뜻하고 크리미한 볼을 이루며, 호박씨와 아마씨가 짭짤달콤한 특별한 맛을 더합니다. 콜리플라워는 모든 한 입에 숨겨진 야채의 활력을 더해줍니다. 완벽한 한 끼 분량의 귀리 볼로, 몇 분 만에 준비됩니다.
이전 명칭: 헤이즐넛 카카오 프로틴.
The pumpkin seeds give it that perfect salty crunch against the sweet hazelnut, and it warms up into a surprisingly thick, creamy texture. I've been eating it for breakfast for a week straight and don't miss my usual sugary cereal at all.
The salty-sweet combo from the pumpkin and flax seeds is what sold me—it cuts the richness of the cacao just right. It’s warm, creamy, and honestly feels like dessert, but I’m full for hours after.
The roasted hazelnuts really come through in every bite, and the salty crunch from the pumpkin seeds balances the rich cacao perfectly. I’ve been eating it warm for breakfast and it’s genuinely dessert-level creamy, but the oats keep me full until lunch.
