Dâu tằm + Thanh long

The berries are jammy and sweet, and that dragon fruit gives it a subtle tropical twist I didn’t expect. It’s like a fresh pie filling without the crust, perfect for a lazy weekend breakfast.

I’m not usually a pie person, but spooning this oat bowl over feels like I’m eating the filling straight from a crumbly crust—the mulberries are tart and jammy, and the raspberries hold their shape perfectly under the warm oats. It’s barely sweet, which I love, and the dragon fruit gives it this pre

The berry mix tastes like a real summer pie filling, not the usual mushy oatmeal topping. The mulberries add a nice chew that the raspberries and blueberries don't have, and it's sweet enough that I didn't need to add anything. I've been eating it almost every morning this week and it's the first oa